News of the summer
New Season. St.Feuillien Saison
A classic Belgian Saison with powerful aromatics and a dense, pleasant texture on the new beer menu. The taste is very rich, with many nuances, in which you can distinguish the tart bitterness and almost wine dryness. The beer is great to drink and refreshing despite its relatively high strength. The Belgians call it a "beer with terroir", making clear the cultural connection of this style with the southern region of Wallonia.
_______________________________________________________________________________________
Guest tap
The new Lambic beer list has a special seasonal tap, which will rotate the varieties that interest you.
We are waiting for your applications on the website and in social networks!
Triple Punch
One of the main representatives of the tripel style in the world - St. Feuillien Triple on our guest tap! It has a rich malt aroma with spicy notes of white pepper and coriander in the flavor. The best option for porches and fresh air!
_______________________________________________________________________________________
Wilderen Goud
Wilderen Goud are masterful tasting brews from the young and proper Wilderen brewery. Rich flavors, lots of nuances and great balance. Wilderen Cuvee Clarisse is a dark Belgian ale with every sip revealing new shades of flavor.
Already in our new beer list!
_______________________________________________________________________________________
GRISETTE BLANCHE BIO
Wallonia's most refreshing beer, brewed with coriander and orange zest. It's hard to imagine a beer that is so refreshing and mild. Grisette Blanche is a regional Belgian specialty brewed from organic ingredients
_______________________________________________________________________________________
Lambic continues to introduce you to contemporary art. Together with the TIKHO gallery, we present the RE:pair exhibition, which you can view on the walls of the Lambic restaurant at 33/1 Gogolevsky Boulevard. The RE:pair exhibition is a process of reassembly. — The prefix RE: indicates a return, rethinking, and repetition. — Pair in the title refers to the format of a duet — two authors, two types of sensitivity, two trajectories.— RE:pair can also be read as repair — a “fix” or “restoration.” But here we are not talking about a return to the original, but about reassembly. Authors Anastasia Malinovskaya and Yan Tikhonenko lead the viewer on a journey from rigid logic to a new, more sensitive perception of the world — to the lost irrational, suppressed in the process of adaptation to the social structure. The TIKHO Gallery is an independent gallery founded by Irina and Yan Tikhonenko. The gallery is located in Moscow, in an old 19th-century mansion on Chistye Prudy. You can learn more about the exhibition and purchase an exhibit at the Lambic restaurant at 33/1 Gogolevsky Boulevard.
10 March 2026
Meet the new seasonal menu «The Magnificent Seven» at Brasserie Lambic from February 15! These are not just sandwiches. These are seven full-fledged, bold, and very different characters. We have selected seven of the best flavors and textures for you. And we haven’t forgotten the most important quality — the perfect pairing with beer! — Shrimp burger with shrimp patty, tartar sauce, and lightly salted cucumber.— Mini beef burgers in warm pepper sauce.— Mini beef burgers in warm mushroom sauce.— Taco Birra with braised beef tails, mozzarella, and demi-glace sauce.— Hot dog with beef brisket, pickled cabbage, barbecue sauce, and mustard.— Hot dog with artisanal pork and beef sausage, sauerkraut, and barbecue and mustard sauces.— Crispy chicken sandwich on brioche with romaine lettuce and Caesar sauce. To accompany the new seasonal dishes, the Lambic team recommends an exclusive draft beer: Lambic and Stout Timmermans & Guinness. This is an amazing blend of three beers: Guinness West Indies Porter, Guinness Special Export, and Timmermans Oude Kriek. The result is a dark beer with a subtle pink hue in the foam and an aroma combining chocolate, cherry, and oak. The menu is available to order from February 15 at Lambic restaurants at the following addresses: 40A Myasnitskaya St., Strastnoy Boulevard 7s1, Verkhnyaya Radishchevskaya 15s1, Gogolevsky Boulevard 33/1, Turchaninov Lane 3s5, Khodynsky Boulevard 2, Krasnoproletarskaya 16s2, Dmitriya Ulyanova 5A, and Vorontsovo Pole 11/32.
14 February 2026