Beer tasting of Belgian ales
On October 22 at 8 p.m., Lambic at 33/1 Gogolevsky Boulevard will host a tasting of six Belgian blond ales.
The beer tasting will be led by Ilya Mukhin, a beer sommelier, who will talk in detail about the origins of the style, how it differs from others, and the characteristics of each blonde ale from the tasting:
1. Omer Traditional Blonde
2. La Trappe Blond
3. Delirium Tremens
4. Ename Blond
5. Petrus Blond
6. Averbode
The cost of an electronic ticket for the tasting is 4990 rubles.
Guests will gather at 7:30 p.m. at Lambic on Gogolevsky Boulevard 33/1.
The number of seats is limited. Electronic tickets can be purchased at delivery.lambic.ru or at Lambic on Gogolevsky Boulevard 33/1.
To purchase an electronic ticket:
1) Add the electronic ticket to your cart on the delivery website.
2) When placing your order, specify any delivery address.
3) After paying for the electronic ticket, a restaurant manager will contact you within a day to clarify the details.
Schedule of upcoming match broadcasts at Lambic restaurants: October 14 Tuesday 19:00. Football Russia — Bolivia October 18 Saturday 19:05. Football Lokomotiv — CSKA Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
12 October 2025
We celebrate Oktoberfest every year and invite you to join us at the largest beer festival in the world! This year, in keeping with this wonderful tradition, we've created this menu in collaboration with Miratorg, inspired by the recent festival. We'll start with a crispy pretzel, which we all look forward to every year, and flaky roti with pulled pork! For main courses, we'll have pork loin schnitzel and smoked pork brisket with crispy cauliflower. Pair it all with German beers from the Beer Atlas! The star of the menu is traditionally the mini bone-in pork knuckle! This year, we're glazing it in demi-glace sauce and serving it with mashed potatoes and French fries.
08 October 2025